Balsamic Mushrooms
Balsamic mushrooms are a savory, tangy, and umami-rich dish that enhances any meal. The combination of caramelized mushrooms and sweet, acidic balsamic vinegar creates a flavor-packed side dish that pairs perfectly with grilled meats, pasta, risotto, sandwiches, or even served as a topping for toast. Mushrooms naturally have a deep, earthy taste, but when cooked…